Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $17.00
Work Schedule
Flexible
Benefits
Paid Time Off
Free parking
Free Meals
Daily Pay Option
discounted hotel stays
Debt free education
Job Description
Hilton is a premier global hospitality company that has been setting the standard for exceptional accommodations and outstanding guest experiences since its founding in 1919. As a leader in the lodging sector, Hilton operates a diverse portfolio that includes luxurious full-service hotels and resorts, extended-stay suites, and mid-priced hotels. Through nearly a century of dedication to quality, innovation, and service excellence, Hilton has become synonymous with comfort and impeccable guest care, offering both business and leisure travelers unparalleled amenities and value around the world.
At Hilton, the vision "to fill the earth with the light and warmth of hospitality"... Show More
At Hilton, the vision "to fill the earth with the light and warmth of hospitality"... Show More
Job Requirements
- High school diploma or equivalent
- Ability to serve alcohol according to regulations
- Excellent communication skills
- Ability to stand for long periods
- Flexible availability including weekends and holidays
- Previous hospitality or food service experience preferred
Job Qualifications
- High school diploma or equivalent
- Previous experience in food and beverage service preferred
- Knowledge of beverage and food menus
- Ability to use point-of-sale systems
- Excellent interpersonal and communication skills
- Ability to work in a fast-paced team environment
- Strong customer service orientation
Job Duties
- Respond to guest requests in a timely, friendly and efficient manner
- Ensure knowledge of menu and restaurant promotions and specials
- Take guest beverage and/or food orders and input orders in appropriate point-of-sale system
- Retrieve and deliver food and beverage orders in a timely manner
- Replenish beverages and ensure guest satisfaction throughout the meal service
- Serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations
- Ensure serving station is well-stocked at all times
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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