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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $14.50 - $25.75
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
Employee wellness programs
Job Description
The Breakers is a prestigious hospitality and dining establishment known for delivering exceptional culinary experiences within a luxurious and welcoming environment. With multiple renowned restaurants situated in this iconic venue, The Breakers prides itself on not only offering top-tier cuisine but also on its commitment to impeccable customer service and attention to detail. As a historic and highly respected venue, The Breakers attracts a diverse clientele seeking memorable dining experiences for various occasions, including private group events. The uniqueness of The Breakers lies in its ability to blend classic elegance with modern amenities, ensuring every guest feels valued and special... Show More
Job Requirements
- High school diploma or equivalent
- Proven experience in a similar role preferably in a fast-paced restaurant or hospitality setting
- Excellent organizational and time management skills
- Strong written and verbal communication skills
- Proficiency in reservation management systems Microsoft Office Suite and CRM software
- Detail-oriented with focus on customer service
- Ability to work independently and problem-solve
- Knowledge of menu planning and menu card design is a plus
Job Qualifications
- High school diploma or equivalent
- Additional certification or training in hospitality event management or a related field is a plus
- Proven experience in a similar role preferably in a fast-paced restaurant or hospitality setting
- Excellent organizational and time management skills with ability to prioritize tasks and meet deadlines
- Strong written and verbal communication skills with ability to effectively interact with guests team members and vendors
- Proficiency in computer applications including reservation management systems Microsoft Office Suite and CRM software
- Detail-oriented and conscientious with a focus on providing exceptional customer service
- Ability to work independently take initiative and problem-solve effectively
- Knowledge of menu planning and menu card design is preferred
Job Duties
- Handle all aspects of group dining reservations including booking and confirming reservations managing guest inquiries and coordinating special requests
- Collaborate with the team to ensure availability of adequate resources such as tables seating arrangements and menu options
- Maintain accurate and up-to-date records of reservation details guest preferences and special requests
- Prepare and distribute menu cards for group events ensuring accuracy and adherence to branding guidelines
- Communicate effectively with guests providing information about menus pricing and availability
- Assist in managing the group dining calendar ensuring optimal utilization of restaurant space and staff resources
- Support the marketing team in promoting group dining services and contribute to development of marketing materials and strategies
- Assist with administrative tasks including data entry reporting and filing to ensure smooth operations of the group dining program
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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