Sous Chef - University of Kentucky - Compass Athletics

Compass Group USA is a leading foodservice and support services company known for its commitment to delivering great food, exceptional service, and outstanding results. With a workforce of over 284,000 associates across the United States, the company operates in various segments, including award-winning restaurants, corporate cafes, hospitals, schools, arenas, museums, and many other venues across all 50 states. Compass Group USA is recognized for its innovative approach to service delivery and its dedication to creating new opportunities for growth and excellence within the foodservice industry. The company prides itself on fostering a supportive and dynamic work environment where every associate plays a vital role in the growth and legacy of the organization. Compass Group encourages innovation from all levels and continually raises the bar by attracting and developing top talent that distinguishes the company in the marketplace.

The role being offered is a Sous Chef position with Compass Group at the University of Kentucky under the Compass Athletics partnership, which begins July 1, 2026. This exciting new collaboration combines foodservice, hospitality, facilities management, healthcare support, and athletics operations to enrich the experience of students, staff, patient-athletes, fans, and the broader university community. The Sous Chef will work in a high-volume kitchen environment to support culinary leadership by ensuring operational excellence and maintaining high-quality food production. Key responsibilities include supervising kitchen operations, supporting food production and menu execution, ensuring adherence to food quality and safety standards, and mentoring kitchen team members. This role demands a passion for culinary arts, leadership abilities, and the capacity to manage multiple kitchen priorities efficiently. Candidates with culinary degrees and at least two years of leadership experience in foodservice settings are preferred. The position emphasizes team collaboration, innovation, and a commitment to food safety and sanitation procedures. The company also highlights its inclusive hiring practices and commitment to equal opportunity employment. This is a full-time role with a broad array of benefits that support the health, financial security, and work-life balance of its associates. Compass Group offers a unique opportunity to join a transformational partnership with the prestigious University of Kentucky athletics program, contributing to a seamless and integrated foodservice model that impacts a diverse campus community.