
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $43,000.00 - $54,000.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401(k) with Company Match
Tuition assistance program
discounted hotel stays
Training and Development
Paid Time Off
Job Description
Concord Hospitality is a renowned hospitality company that emphasizes a culture of "Associate First," valuing its employees as the greatest asset to its success. Founded on strong principles such as quality, integrity, community, profitability, and fun, Concord Hospitality has built a supportive, inclusive work environment where everyone feels a sense of belonging. They invest heavily in their teams, offering development opportunities, career advancement, and a company culture that supports diversity, work-life balance, and employee growth. As a company with a nationwide presence, it prides itself on outstanding service, innovation, and nurturing talent from interns to executives to ensure mutual growth... Show More
Job Requirements
- High school diploma or equivalent
- Two years of fine dining experience
- Two years of management or leadership experience
- Five years of restaurant cooking experience
- Ability to work in a fast-paced environment
- Strong communication and organizational skills
- Willingness to mentor and lead a team
Job Qualifications
- Fine dining experience
- Two years of fine dining experience
- Two years of management or leadership experience
- Five years of restaurant cooking experience
Job Duties
- Train and mentor kitchen team members in best practices
- Lead the kitchen operations in the Executive Chef's absence
- Ensure every dish meets high quality and consistency standards
- Communicate effectively with team and leadership to provide feedback and coaching
- Resolve kitchen issues quickly to maintain flawless service
- Assist in setting goals and standards to improve quality and profitability
- Maintain organization through inventory management, team meetings, and record keeping
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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