Sous Chef (Temporary Position)

Senior Lifestyle is a well-established company dedicated to enriching the lives of those they serve by embracing a mission grounded in HEART - Hospitality, Excellence, Appreciation, Respect, and Teamwork. Known for their commitment to providing exceptional living experiences, Senior Lifestyle operates within the senior living industry, offering a compassionate and professional environment for both residents and employees. The company emphasizes quality service and strives to maintain high standards in all aspects of their operations, from care to culinary services. Senior Lifestyle values individuals who share their dedication to making a positive difference in the community and who can contribute to a supportive and engaging workplace culture. Their team is composed of professionals who are passionate about service, teamwork, and continuous improvement. This dedication to quality and care positions Senior Lifestyle as a leader in the senior living space, where every team member plays a crucial role in enhancing the daily lives of residents.

The role available is a Kitchen Supervisor position, designed for individuals who have a strong background in commercial kitchen environments and a passion for food quality and kitchen operations. This position involves assisting in the supervision of daily kitchen activities while working closely with the Executive Chef to ensure that all meals are prepared to high standards and that kitchen operations run smoothly and hygienically. The Kitchen Supervisor will be responsible for a range of tasks including meal preparation following standardized recipes, setting up food service lines and workstations, and ensuring proper preparation and service of condiments and garnishes. They will also assist in coordinating the preparation for the following day’s menu, participate in pre-meal meetings, and help train new kitchen team members. Other responsibilities include scheduling kitchen staff, managing inventory and food ordering, maintaining cleanliness in stock areas and kitchen facilities, minimizing food waste through effective storage and recycling, and supervising cooks and other kitchen personnel as needed. This role requires a mix of culinary skills, leadership ability, and organizational talent to effectively manage kitchen operations and uphold health and safety regulations.

Senior Lifestyle offers a competitive hourly pay rate ranging from $25 to $27, reflecting the skilled and responsible nature of this supervisory role. In addition to competitive compensation, the company provides a comprehensive benefits package including health, dental, and vision insurance options, retirement plans, as well as short-term and long-term disability coverage. They also offer paid time off and empower employees with access to DailyPay, a convenient application that allows team members to access earned wages before payday. The company maintains a safe workplace by requiring COVID-19 vaccination or approved exemptions, following government guidelines. This position offers an excellent opportunity for culinary professionals who seek to advance their careers in a dynamic and caring community setting, where their efforts directly contribute to the well-being and satisfaction of residents and colleagues alike.