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Sous Chef - Ruscello - Ala Moana

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $41,500.00 - $67,000.00
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Work Schedule

Flexible
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Benefits

Medical
Vision
Dental
Retirement
Paid Time Off
Life insurance
disability
Merchandise discount
EAP Resources

Job Description

Nordstrom, Inc. is a leading fashion retailer renowned for its unparalleled commitment to quality and customer service. Founded in 1901, Nordstrom has evolved into a premier destination for clothing, accessories, and beauty products, catering to an upscale clientele that values elegance and superior service. With headquarters in the United States, the company operates a vast network of department stores and online platforms, constantly innovating to maintain its position at the forefront of retail. Nordstrom's culture emphasizes employee development, inclusivity, and providing a supportive environment where every team member can thrive and contribute to the company’s success.

The company is curr... Show More

Job Requirements

  • Two plus years of experience in full service, upscale restaurant management
  • Passion and knowledge about quality food and exceptional customer service
  • Solid written and verbal communications skills
  • Basic accounting skills
  • Thrived in a fast paced environment and embraced working a flexible schedule
  • A food handler's card where required by local and state regulations

Job Qualifications

  • Two plus years in full service, upscale restaurant management
  • Passion and knowledge about quality food and exceptional customer service
  • Solid written and verbal communications skills
  • Basic accounting skills

Job Duties

  • Complete a comprehensive Manager in Training program that covers all the ins and outs of running a successful kitchen
  • Lead the kitchen crew in scratch cooking our tried and true recipes while also preparing weekly specials
  • Train, motivate and develop the kitchen staff while also focusing on the business goals of process improvements, growth, efficiency, profitability and compliance with company procedures
  • Make sure the kitchen sparkles and is always ready to pass the white glove test

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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