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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $43,600.00 - $58,800.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Pet insurance
Next Day Pay
Referral bonuses
Job Description
Legacy Oaks of Azle is a premier senior living community located in Azle, Texas, dedicated to providing a warm and welcoming environment for elderly residents. As part of the larger Civitas Senior Living family, Legacy Oaks of Azle prides itself on delivering exceptional care and hospitality, fostering a community where residents can thrive with dignity and comfort. The community is renowned for its passionate service, cleanliness, and care, reflecting a commitment to quality and compassion in every aspect of its operation. Legacy Oaks of Azle not only focuses on resident well-being but also places great value on creating a positive... Show More
Job Requirements
- High school diploma or equivalent
- prior experience as a sous chef or lead cook
- knowledge of kitchen safety and sanitation standards
- ability to communicate effectively with team members and residents
- physical stamina to stand for long periods
- flexibility to work consistent schedules with no late nights
- willingness to complete state-mandated screening requirements
Job Qualifications
- Proven experience as a sous chef or lead cook in a restaurant or hospitality setting
- strong culinary skills and creativity
- excellent kitchen management and organizational abilities
- positive attitude and willingness to learn
- stamina to stand for extended periods
- ability to work collaboratively in a team environment
- commitment to high standards of cleanliness and food safety
Job Duties
- Craft restaurant-quality meals filled with creativity, love, and passion
- assist in maintaining a clean, sanitized kitchen
- apply best practices in ingredient storage and management
- build meaningful relationships with elderly residents to enhance their dining experience
- provide exceptional, heartfelt service at a comfortable pace
- help ensure kitchen safety and hygiene standards are met
- collaborate with kitchen team members to manage daily meal preparation
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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