Job Overview
Employment Type
Full-time
Benefits
Medical insurance
Dental Insurance
Medical, dental, and vision coverage
retirement savings matching
Career development opportunities
Job Description
The Sous Chef position at Michigan Medicine plays a crucial role in supporting the culinary operations within the hospital kitchen, ensuring adherence to food safety guidelines, standard recipes, and quality food preparation for patients. Michigan Medicine is known for its excellence in education, patient care, community service, research, and technological development.
Job Location
Loading...
You may be also interested in: