Sous Chef

Portland, ME, USA|Onsite

Job Overview

briefcase

Employment Type

Full-time
diamond

Benefits

housing available at below market rate
health, dental & vision insurance starting the 1st of the month following hire date
discounted stays and food & beverage at affiliated properties

Job Description

Black Point Inn, located on Prouts Neck in Scarborough, Maine, is seeking the right candidate to become our next Sous Chef. This is an exciting opportunity to become part of an independent, Maine-based hotel management company, Migis Hotel Group. The Sous Chef position is an entry-level to management, seasonal position with the potential for growth and opportunity. Our Sous Chef is encouraged to be creative, present new ideas, and work directly with the Executive Chef to support the Culinary Team.

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.

You may be also interested in: