Job Overview
Benefits
Health, dental, and vision insurance
quarterly bonus up to 20%
Generous paid time off (vacation, flex or sick)
Holiday pay
Meal and Transportation Benefits
401(k) retirement plan with company match
Additionally, company-paid Life Insurance and Short-Term Disability are provided where allowed
Tuition Reimbursement
Employee assistance program
Training and exciting career growth opportunities
referral program bonus
Job Description
HMSHost is currently seeking a Sous Chef to assist with overseeing the kitchen operations and managing food production processes in a fast-paced environment. The position involves preparing, seasoning, and cooking food, supervising kitchen staff, and following directives from management. This role is vital to maintaining high-quality culinary standards and ensuring customer satisfaction in a restaurant setting.
Job Location
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