SOUS CHEF

Atlanta, GA, USA|Onsite

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Salary
Rate:
Range $54,817.25 - $65,495.95
diamond

Benefits

Strong career advancement opportunities within the company
inclusive and respectful work culture
Opportunities for promotion from within
challenging yet rewarding work environment
Employee training and development programs

Job Description

Hyatt, a renowned hospitality company known for exceeding expectations and providing outstanding rewards, is seeking a dedicated and skilled Sous Chef to join their dynamic culinary team. The Sous Chef will work closely with the Executive Sous Chef to maintain quality standards and ensure a positive guest experience in the absence of the Executive Sous Chef.

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.

You may be also interested in: