Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $60,000.00 - $75,000.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
accident insurance
Employee assistance program
401k
Dining Discounts
maternity leave
paternity leave
Paid vacation
cell phone stipend
Job Description
Hai Hospitality is a distinguished multi-concept restaurant group headquartered in Austin, Texas. Our collective culinary ventures include Uchi, Uchiko, Uchiba, and Loro, each celebrated for their innovative approach to dining and commitment to exceptional hospitality. We take pride in fostering a vibrant and dynamic work culture that values craft, creativity, continuous learning, and a genuine passion for food and service. As an organization, we emphasize not only delivering premium dining experiences to our guests but also investing significantly in the career growth and well-being of our team members. Our hiring philosophy generally promotes from within, reflecting our dedication to developing... Show More
Job Requirements
- Experienced in high-volume kitchen management
- Passionate about good food and creating innovative hospitality experiences
- Practiced in delivering constructive feedback
- Enthusiastic and celebrational in their team’s successes
- Possess a strong work ethic
Job Qualifications
- Must be able to effectively communicate with guests and other employees
- Detect and identify safety issues, and comply with safety guidelines and standards
- Must have the ability to stand and walk for extended periods
- Ability to work in a fast-paced, high-pressure environment
- Ability to work in a variety of temperatures, both hot and cold
- Maintain a neat and organized workspace, including proper storage of supplies and cleaning of surfaces
- Understand directives and communicate effectively with leadership and coworkers
Job Duties
- Motivate, mentor and develop a culinary team comprised of cooks and chefs
- Manage the overall culinary standards in a high volume/high standard scratch kitchen
- Assist and float through all kitchen stations
- Cook great food in a modern kitchen
- Handle ordering, scheduling, inventory and various other administrative duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities