Sous Chef [Canopy by Hilton Baltimore Harbor Point / Cindy Lou's Fish House] - (Expired Job)

Baltimore, MD, USA|Onsite

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Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $55,000.00 - $65,000.00

Job Description

Cindy Lou's, a waterfront restaurant located at a Hilton Branded hotel in Harbor Point, steps away from Fells Point Baltimore, offering full-service breakfast, lunch, and dinner with over 1,500 square feet of meeting space for events and parties. The Sous Chef position involves supervising and overseeing kitchen operations in the morning shift independently.

Job Location

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