Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $55,000.00 - $62,000.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
401k
career growth
Bonus opportunities
Job Description
State of Confusion is a well-regarded restaurant group based in Charlotte, North Carolina. Known for its commitment to cultivating a supportive culture, State of Confusion prioritizes teamwork, quality hospitality, and career growth. The company operates in the upscale casual dining sector and has built a strong reputation for promoting from within, providing employees opportunities for advancement through comprehensive training and development. This approach reflects the company’s dedication to doing right by both its guests and its staff, fostering not only excellent dining experiences but also professional growth and satisfaction for its team members. The organizational culture emphasizes integrity, high standards... Show More
Job Requirements
- must be able to stand for long periods of time
- must be able to lift up to 50 lbs
Job Qualifications
- 2-5 years cooking experience in an upscale casual dining restaurant
- excellent communication
- proven success in a high-volume restaurant
- strong passion for culinary excellence and service
- proven ability to develop your team
- knowledge of systems, methods and processes that contribute to great execution
- stable job history which demonstrates upward career progression
Job Duties
- Hiring, training, and development of hospitality-focused team members
- upholding the highest standards for food sanitation and quality
- consistently enforcing standards for recipe adherence, food preparation, production, and presentation
- ensure use of back-of-house systems to achieve optimal kitchen performance including line checks, checklists, opening/closing procedures, prep lists
- set expectations and monitor performance standards for managing kitchen staff
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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