Sous Chef

Fleming's Prime Steakhouse & Wine Bar is a premier dining establishment known for its exceptional steak and wine offerings. Rooted deeply in a philosophy that combines quality, service, and culture, Fleming's has made a name for itself as a destination where guests can enjoy a memorable experience centered around food, wine, and outstanding hospitality. As a restaurant brand, Fleming's is committed to preserving its core Principles & Beliefs, which focus on fostering an inclusive and supportive team culture. This includes encouraging growth, engagement, and celebration of team members. With a focus on creating a positive work environment, Fleming's emphasizes training programs that allow employees to learn, advance, and thrive in their careers. The company's dedication to respect and support extends not only to its guests but also to its employees, making Fleming's an employer of choice in each community it serves.

The role of Sous Chef at Fleming's Prime Steakhouse & Wine Bar is vital to maintaining the high standards of quality and service that the brand represents. As a Sous Chef, you will play a crucial part in making each guest visit a remarkable celebration of flavor and personalized service. Your responsibilities will include driving high employee standards, ensuring an inclusive and engaged team environment, and holding the kitchen staff accountable with constructive leadership. Beyond team management, the Sous Chef is also tasked with implementing effective security protocols to maintain the safety of both employees and guests. The role requires supervising food production areas to maximize productivity and minimize waste, overseeing the adherence to recipes, execution of cooking processes, and maintaining the overall quality and presentation of menu items.

Additionally, the Sous Chef will actively enforce sanitation and safety policies, ensuring that the kitchen remains clean and that food handling complies with health regulations. Embodying Fleming's Principles & Beliefs, the Sous Chef is expected to be a cultural role model who promotes fun and balance within the workplace while supporting the overall mission of fostering a passionate and motivated team. This position offers a chance to work at a respected fine dining establishment, with compensation varying by location based on a 45-hour workweek that includes overtime hours. Fleming's is committed to diversity and equal opportunity employment, welcoming individuals from all backgrounds to join their extraordinary team. Benefits include medical, dental, vision coverage, and a 401k plan, further enhancing the appeal of this career opportunity at Fleming's.