Sous Chef

HEI Hotels and Resorts is a renowned hospitality company committed to creating inclusive and diverse workplace cultures. Known for its dedication to excellence, HEI operates in the hotel management industry, providing top-tier services across a variety of well-established hotel brands. With a strong emphasis on employee development and customer satisfaction, HEI is recognized as an employer of choice for professionals seeking growth in hospitality.

This particular role is a Full-time Kitchen Manager position at one of HEI's hotel properties, offering a competitive annual salary of up to $70,000. The Kitchen Manager is responsible for overseeing the procurement, production, preparation, and presentation of all food items served at the hotel’s restaurant and room service. The role demands maintaining a safe and sanitary kitchen environment that adheres to federal, state, and corporate standards while delivering quality and profitable food products.

The successful candidate will lead the kitchen team, managing human resources aspects including hiring, training, scheduling, development, and performance assessment, ensuring staff motivation and retention. A critical function of the role involves maintaining cost controls, analyzing food and labor costs, and supporting budget adherence. The Kitchen Manager will also collaborate with the Executive Chef on menu development, including seasonal and special offerings, and must be prepared to assume Executive Chef duties when necessary.

In addition, the position requires enforcing sanitation and safety protocols to minimize risks and liabilities and uphold the highest standards of food quality and workplace safety. The individual must exhibit strong leadership skills, effective communication abilities, and the capability to perform under pressure and meet deadlines. HEI values diverse experiences, including military service, and encourages all interested candidates to apply regardless of whether they meet every qualification.

This role is not eligible for tipped/service charge remuneration or discretionary performance bonuses but includes a comprehensive benefits package. HEI Hotels and Resorts is dedicated to the holistic wellness of its workforce, offering robust medical, dental, vision, and disability insurance plans, along with a 401(k) savings plan featuring matching contributions. The company also provides paid time off, vacation, sick leave, holiday pay, pet insurance, referral programs, tuition reimbursement, and employee discounts. HEI supports equal employment opportunities and embraces diversity across all aspects of recruitment and employment.