Sous Chef

Yard House is a vibrant and dynamic restaurant known for its unique blend of great food, classic rock music, and an extensive selection of craft beers. As part of the renowned Darden Family of Restaurants, which is the world’s largest casual dining company, Yard House has established itself as a premier dining destination with over 85 locations nationwide. The company prides itself on creating workplaces where team members are excited to contribute, fostering a culture that embraces quality, teamwork, and a passion for culinary excellence. With ambitious growth plans across the country, Yard House offers a rewarding environment for individuals looking to build a fulfilling career in the restaurant industry. The company is committed to the well-being and professional growth of its employees by offering competitive salaries, comprehensive benefits, and clear pathways for advancement.

The role of Sous Chef at Yard House is crucial in maintaining the restaurant’s reputation for delivering consistently high-quality, flavorful food to guests. Sous Chefs act as the day-to-day operational leaders in the kitchen, ensuring that every dish meets the high standards that define Yard House. This role involves overseeing kitchen staff, managing food preparation processes, and cultivating a positive and energetic work environment that team members are proud to be a part of. The ideal candidate for this position will have a strong culinary background combined with management experience in a fast-paced, full-service restaurant setting. They must be passionate about food and guest service, possess proven leadership skills, and demonstrate the ability to drive team development and operational excellence.

Yard House offers its Sous Chefs a competitive salary ranging from $60,000 to $78,000 per year, complemented by weekly pay and eligibility for quarterly bonuses. Employees benefit from a commitment to quality of life, with a maximum of 50 working hours per week and two days off, supporting a healthy work-life balance. Paid time off includes up to three weeks within the first year, underscoring the company’s focus on employee well-being. Immediate eligibility for medical, dental, and vision insurance further enhances the benefits package, along with a company 401(k) plan that features an impressive match of up to 120% on the first 6% of earnings. Additional retirement benefits include a company-paid Retirement Plus contribution of 1.5% of eligible salary to the 401(k) account, along with access to the Darden Employee Stock Purchase program at a 15% discount, available after one year of service.

Yard House’s strong internal promotion culture is a major advantage for career-driven individuals. An overwhelming majority of their General Managers, Executive Chefs, and Directors of Operations rise from within the ranks, and 60% of Restaurant Managers start their journey as team members. This environment fosters professional growth and long-term career opportunities, making it an attractive workplace for aspiring culinary leaders. If you are ready to take on a leadership role that combines culinary creativity and team management in a supportive and energetic setting, the Sous Chef position at Yard House offers an excellent opportunity to advance your career while enjoying a rewarding work environment.