Sous Chef

Burtons Grill is a renowned contemporary American restaurant known for its commitment to quality, hospitality, and inclusivity. With deep roots in New England, Burtons Grill has earned a reputation for delivering exceptional dining experiences along the East Coast. The brand prides itself on a scratch kitchen that uses wholesome, premium ingredients to create dishes that cater to a wide range of dietary needs and preferences. This is exemplified by their extensive gluten-free menu and robust industry-leading protocols for food allergies and dietary restrictions, ensuring that every guest feels welcomed and safe. Beyond the food, Burtons Grill fosters a culture of creativity, growth, and inclusion, believing that a happy and fulfilled team is the secret to extraordinary guest experiences. The company's dedication extends beyond cuisine and service to creating an environment where both guests and employees thrive. With legendary service and a chef-inspired menu, Burtons Grill continues to attract loyal patrons and remains a favorite dining destination.

The role of Sous Chef Manager at Burtons Grill is pivotal to maintaining the high standards the restaurant is known for. This position involves overseeing daily kitchen operations, ensuring that service runs smoothly and every plate meets the quality expected by guests. As a leader, the Sous Chef Manager will support and inspire the back-of-house team, fostering an environment that promotes teamwork, growth, and accountability. The role demands a guest-first mindset focused on delivering top-tier dining experiences consistently. The Sous Chef Manager will uphold rigorous standards for food quality, cleanliness, and safety, including adherence to ServSafe and allergy certifications. This position offers the opportunity to lead with integrity and drive performance through hands-on training, coaching, and effective communication. The ideal candidate for this role will bring prior restaurant management experience, strong leadership skills, and a passion for hospitality. Burtons Grill values individuals committed to continuous improvement and who are eager to contribute to a positive work culture while ensuring exceptional service and food quality.