Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $48,500.00 - $65,500.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401(k)
Tuition Assistance
discounted hotel stays
performance-based bonus

Job Description

Spirits & Tales at The Oaklander Hotel is a distinguished dining establishment located within The Oaklander Hotel, known for its commitment to delivering an exceptional culinary experience to its guests. The Oaklander Hotel is part of the Concord Hospitality family, which is renowned for its dedication to quality, integrity, community, profitability, and a fun working environment. As a brand, Concord Hospitality invests heavily in its associates, providing comprehensive training and development opportunities that support career growth from entry level to executive leadership positions. Their "Associate First" culture fosters personal and professional development, ensuring a supportive and inclusive workplace.
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Job Requirements

  • Four years culinary experience
  • ability to manage kitchen staff and schedules
  • strong communication skills
  • knowledge of kitchen safety and sanitation
  • ability to maintain detailed culinary records
  • experience with inventory management
  • leadership and team supervision skills

Job Qualifications

  • Culinary experience
  • four years of culinary experience

Job Duties

  • Trains all associates in the kitchen how to perform their job duties to the best of their abilities including plate presentation and display work
  • writes schedules evaluates and directs all personnel
  • keeps open verbal and written communication between the management and associates
  • writes and presents disciplinary action as needed
  • provides associates with the tools and equipment they need to do their jobs
  • takes immediate action on problems encountered in the kitchen
  • participates in monthly department meetings weekly staff meetings weekly kitchen meetings monthly kitchen inventory and the MOD program

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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