Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
competitive salary
weekly pay
quarterly bonus eligibility
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401(k) company match
retirement plus benefit
Employee Stock Purchase Program
Career growth opportunities
Work-life balance with 2 days off
Job Description
Yard House is a vibrant restaurant chain known for its unique combination of great food, classic rock music, and an extensive selection of craft beers. Founded with the spirit of delivering exceptional guest experiences, Yard House has grown to operate over 85 restaurants nationwide and is a proud member of the Darden Family of Restaurants, the world's largest casual dining company. Yard House prides itself on fostering an energetic, engaging atmosphere where customers can enjoy high-quality dishes in a lively environment punctuated by classic rock tunes and an expansive beer menu. Each location emphasizes quality, consistency, and a team-oriented culture,... Show More
Job Requirements
- High school diploma or equivalent
- Experience in salaried management in a high-volume restaurant
- Passion for culinary excellence and guest service
- Proven leadership and team development skills
- Knowledge of kitchen operations and systems
- Stable job history with upward career progression
- Ability to work up to 50 hours per week
- Must be able to work flexible schedules
Job Qualifications
- High school diploma or equivalent
- Proven experience in salaried management within high-volume, full-service restaurants
- Strong culinary skills and passion for food quality
- Demonstrated ability to lead, develop, and inspire teams
- Knowledge of restaurant systems, methods, and processes that ensure quality execution
- Stable employment history showing career growth
- Excellent communication and organizational skills
Job Duties
- Oversee daily kitchen operations to ensure food quality and consistency
- Lead and motivate kitchen team members to maintain high performance and morale
- Manage food preparation and presentation in accordance with Yard House standards
- Collaborate with General Managers and Executive Chefs to align kitchen functions with overall restaurant goals
- Ensure compliance with health and safety regulations in the kitchen
- Monitor inventory levels and coordinate food orders to avoid waste and shortages
- Train new culinary staff and support ongoing development of team members
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
You may be also interested in:
Nearby Cities
Jobs By Filter