Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $65,000.00 - $80,000.00
Work Schedule
Night Shifts
Benefits
Equal opportunity employer
Job Description
Jean-Georges is a renowned restaurant known for its exceptional culinary standards and commitment to delivering exquisite dining experiences. As a high-end establishment, Jean-Georges prides itself on maintaining exemplary food quality, innovative menus, and outstanding customer service. The restaurant operates within a fast-paced and demanding environment where precision, creativity, and leadership are essential to success. The team at Jean-Georges works collaboratively to uphold the values and mission statement of the brand, focusing on integrity, professionalism, and continuous improvement in all aspects of the culinary arts.
The role of Sous Chef at Jean-Georges is crucial to the daily operations and overa... Show More
The role of Sous Chef at Jean-Georges is crucial to the daily operations and overa... Show More
Job Requirements
- Food Handler's Permit
- Culinary degree
- Five years of related work experience
- Basic math skills
- Ability to operate department-specific software and applications
- Able to lift up to 50lbs
- Able to stand for long periods
- Available to work late nights, holidays and long days as necessary
Job Qualifications
- Culinary degree
- Five years of related work experience
- Food Handler's Permit
- Basic math skills
- Proficient in department-specific software and applications
- Strong leadership and communication skills
- Ability to motivate staff and maintain high standards
Job Duties
- Oversees preparation of all food items in the kitchen
- Create daily specials
- Keeps stations clean and organized during preparation and service
- Ensure that the restaurant meets all license and health department requirements
- Counsel, guide, and instruct employees in the proper performance of their duties
- Performs closing duties
- Order product and show employees proper techniques and methods of preparation
- Perform all other duties as assigned
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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