Sous Chef

Lewisville, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Salary

Rate:

Exact $65,000.00

Work Schedule

Day Shifts

Weekend Shifts

Night Shifts

Benefits

401(k)

401(k) matching

Dental Insurance

Disability insurance

Employee assistance program

employee discount

Flexible Schedule

Flexible spending account

Health Insurance

Life insurance

Paid Time Off

Vision Insurance

Job Description

Perry's is a fine dining restaurant renowned for its exquisite culinary offerings and exceptional dining experience. At the heart of Perry's success is a commitment to quality, professionalism, and an outstanding work culture where employees can thrive. Founded with the vision to provide a rare and well-done experience to every guest, Perry's has built a reputation for delivering exceptional meals crafted with precision and passion. The establishment values teamwork, respect, and continuous development, creating a dynamic atmosphere where employees are encouraged to excel and grow within the company.

Working at Perry's means being part of a dedicated team tha... Show More

Job Requirements

full-time availability
culinary experience preferred
cooking experience preferred
ability to work day and night shifts, weekends and holidays
professional attitude
teamwork skills
ability to manage kitchen operations
experience with inventory management
strong leadership skills

Job Qualifications

culinary experience: 2 years (preferred)
cooking: 2 years (preferred)

Job Duties

managing all aspects of kitchen, food prep and service operations alongside executive chef and general manager
responsible for accurate creation and presentation of all food items served to guests
insure quality and accuracy in preparation of all menu items
butcher all proteins
execute all paperwork associated with chef position
learn and be able to execute all kitchen positions effectively with the ability to teach, and assist staff members
manage back of house labor, meeting perry's goals and guest requirements
responsible for ordering, stocking and managing inventory levels and quality
must maintain a professional and welcoming attitude while at work

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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