Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $52,000.00 - $65,000.00
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Benefits

Comprehensive health care benefits
Vision Insurance
Dental Insurance
10 day paid time off
Paid Time Off
Discounts at Moody Gardens Resort

Job Description

Moody Gardens is a prominent hospitality and entertainment complex located in Galveston, Texas. Renowned for its commitment to excellence and guest satisfaction, Moody Gardens encompasses a variety of attractions including a hotel, restaurants, theaters, and extensive gardens. The establishment operates within the hotel food and beverage division, offering a comprehensive and high-quality dining experience to guests. Moody Gardens is dedicated to maintaining a reputation of quality, innovation, and exceptional service, making it a preferred destination for travelers and locals alike.

The role of Sous Chef at Moody Gardens Hotel is a full-time position reporting directly to the Executive Ch... Show More

Job Requirements

  • Bachelor's degree in related field or 5 years of experience in a similar position
  • 2-year minimum in leadership role overseeing minimum of 5 people
  • Ability to obtain any government required license or certificates
  • Must obtain TABC and Food Handlers Certification prior to beginning work
  • Reliable and responsible
  • Ability to communicate in English verbally and in writing
  • Basic math skills
  • Ability to operate kitchen appliances such as stoves, ovens, mixers
  • Ability to grasp, lift, carry, or otherwise move or push goods on a hand cart weighing up to 50 pounds
  • Ability to perform duties in confined spaces
  • Ability to stand for long periods of time
  • Ability to perform duties within extreme temperature ranges
  • Able to work mornings, swing, nights, holidays, and weekends

Job Qualifications

  • Bachelor's degree in related field or 5 years of experience in a similar position
  • 2-year minimum in leadership role overseeing minimum of 5 people
  • Ability to obtain any government required license or certificates
  • CPR certification or First Aid training preferred
  • Must obtain TABC and Food Handlers Certification prior to beginning work
  • Experience in Garde Manger highly desirable
  • Ability to communicate effectively in English both verbally and in writing
  • Spanish language skills preferred

Job Duties

  • Coordinate all food production needs and food presentation operations for the banquets
  • Ensure the production of high quality food for the banquets as well as all other food outlets of Moody Gardens
  • Maintain a high quality image through effective housekeeping, maintenance, and sanitation in areas of responsibility
  • Maintain and evaluate existing food concepts and the development of creative new food concepts which ensure the highest quality food and profitability
  • Operate within the budgeted guidelines, and maintain food cost percentages
  • Orient new employees for which you are in charge and coordinate internal training and developmental programs when appropriate
  • Implement and support control procedures within the department

Job Location

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