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Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $80,000.00 - $85,000.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k)
competitive salary
Paid Time Off

Job Description

Il Fornaio Cucina Italiana in Carmel, CA, is a distinguished Italian restaurant celebrated for bringing the authentic tastes and vibrant culture of Italy directly to the local community. As part of Il Fornaio's reputable chain of Italian dining establishments, this location upholds a commitment to genuine culinary craftsmanship, a warm and engaging dining atmosphere, and exceptional service. Known for its dedication to quality ingredients and traditional recipes, Il Fornaio Cucina Italiana creates an inviting environment where guests can experience the passion of Italian cuisine in every dish served. The restaurant prides itself on blending rich culinary heritage with modern dining... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience as a sous chef or similar role
  • proficiency in Italian cooking techniques
  • strong leadership and interpersonal skills
  • ability to work in a fast-paced environment
  • flexibility to work holidays and weekends
  • commitment to food safety and cleanliness standards

Job Qualifications

  • Proficiency in Italian cuisine
  • strong leadership skills
  • excellent communication skills
  • ability to execute dishes with precision
  • knowledge of various cooking techniques
  • strong palate for seasoning and presentation
  • experience in training and managing kitchen staff

Job Duties

  • Oversee kitchen operations
  • ensure the highest quality of food preparation
  • maintain a clean and organized workspace
  • assist the executive chef in menu planning and execution
  • manage inventory
  • train kitchen staff
  • work flexible hours including holidays and weekends

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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