You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $55,000.00 - $65,000.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional Development
Meal allowance
Job Description
Marsh House, located on the ground floor of the Thompson Nashville hotel, embodies Southern spirit and dedication to exceptional seafood. This elevated, seafood-centric Southern restaurant offers a chic and inviting setting where guests experience the finest in responsibly sourced and sustainable seafood. The menu at Marsh House is a celebration of the region's rich culinary heritage, featuring thoughtfully crafted dishes that reflect the vibrant flavors of Southern cuisine paired with a modern twist. Alongside its raw bar, the restaurant also boasts an extensive and eclectic wine list as well as handcrafted cocktails, all served with refined Southern hospitality that emphasizes... Show More
Job Requirements
- High school diploma or GED
- minimum of 2 years professional kitchen experience
- formal culinary training preferred
- proven leadership skills
- extensive knowledge of food preparation and safety
- ability to manage kitchen operations and staff
- proficiency in garde manger, broiler and saucier stations
- experience with budgeting and inventory management
- strong communication and organizational skills
- willingness to work flexible hours including nights, weekends and holidays
- physical ability to lift heavy objects and tolerate fast-paced environment
- commitment to maintaining cleanliness and safety standards
- passion for culinary arts and team collaboration
Job Qualifications
- High school diploma or GED required
- formal culinary training a plus
- minimum of 2 years professional kitchen experience including prep cook or line cook experience
- proven leadership skills with the ability to recruit, train, mentor and retain a high-performing culinary team
- strong understanding of all phases of food preparation including recipe standards, cooking techniques and plating/presentation
- expertise in large-quantity cooking and proficiency in garde manger, broiler and saucier stations
- experience with food budgeting, cost control, inventory management and working with purveyors
- deep knowledge of food safety, sanitation and allergy/dietary protocols
- ability to maintain a clean, organized and safe kitchen environment while ensuring operational efficiency
- strong organizational, problem-solving and communication skills
- ability to work nights, weekends, holidays and overtime as required
- professional appearance and commitment to upholding company standards
- passion for cooking, menu development and continuous professional growth
- ability to work effectively as part of a team, fostering a respectful, collaborative and growth-oriented culture
Job Duties
- Overseeing the food budgeting and optimizing food costs
- maintaining recipe standards
- managing kitchen pantry and stock levels
- developing relationships with purveyors and ordering supplies as needed
- preparing and producing menu items to recipe standards in a quick and efficient manner
- mastery in garde manger, broiler, saucier and large quantity cooking according to recipe specifications
- controlling food production in all work areas including proper cooking methods, proper cooking times and temperature
- familiar with all phases of food preparation techniques
- responsible for all areas of the kitchen including creative menu development, successful shift management, hiring, training, developing and retaining culinary talent, and maintaining a safe and sanitary work environment for all employees
- adhering to kitchen maintenance and sanitation programs, managing kitchen and staff education
- maintaining current and accurate information regarding menu preparation techniques, seasonings, ingredients and plate presentation
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: