Sommelier - Auld Alliance

Valor Hospitality is a renowned hospitality company known for its passionate, detail-oriented approach to delivering exceptional service. With a global perspective and dedication to sustainable dining and thoughtful hospitality, Valor proudly supports an array of properties that emphasize creativity and local flair. The company fosters an environment where professionals who value relationships, uphold high standards, and aspire to create meaningful guest experiences can thrive. At Valor, attention to the little things and a commitment to making a lasting impact are foundational values shared by all team members. To learn more about Valor and explore other exciting opportunities, interested candidates can visit their website at www.valorhospitality.com.

The Sommelier role at Valor represents an exciting opportunity to elevate fine dining experiences through expert wine knowledge and exceptional guest engagement. This position is ideal for individuals who possess a deep appreciation for both Old World and New World wines and who bring strong sales acumen coupled with a confident yet gracious demeanor on the dining floor. The Sommelier will be an essential part of the fine dining restaurant team, responsible for curating and maintaining a world-class wine program designed to enhance every guest’s experience. This guest-facing, education-focused, and performance-driven role offers commission-based earning potential aligned with wine sales, rewarding those who can successfully enhance guest satisfaction and revenue.

The ideal candidate for this position thrives in a fast-paced, high-end dining environment and demonstrates a passion for wine education and guest interaction. Responsibilities include crafting thoughtful wine recommendations based on individual guest preferences, menu selections, and budget considerations. Additionally, the Sommelier will work closely with culinary and management teams to develop wine pairings, update menus, and coordinate special events, ensuring seamless collaboration across departments.

Participants in this role will maintain the highest standards of hospitality, professionalism, and brand representation while ensuring the proper storage, handling, and service of all wines. The position requires a visible, professional presence on the dining floor and involves managing vendor relationships through wine tastings and seasonal menu updates. Valor Hospitality seeks candidates with a minimum Level 2 Sommelier certification or equivalent, a proven track record of boosting sales while enhancing guest enjoyment, and excellent communication and interpersonal skills. Embracing an educator mindset and a warm, polished demeanor are essential for success in this role. Candidates must also be flexible to work evenings, weekends, and holidays, reflecting the nature of the hospitality industry.