Sommelier

Hawksmoor is renowned for its commitment to delivering exceptional hospitality, and the New York establishment continues this proud tradition with a focus on a curated and sophisticated wine program. The role on offer is for a Sommelier who will report directly to the Bar/Beverage Manager and Lead Sommelier. This position provides an exciting opportunity to be part of an award-winning hospitality group known for offering generous pay and benefits, unrivalled career growth opportunities, and a supportive work environment. Hawksmoor has been recognized by The Sunday Times as one of the top 100 companies to work for in the UK for seven consecutive years, underscoring its commitment to employee satisfaction and excellence. The group aims to extend this reputation in the US.

The Sommelier role at Hawksmoor NYC is dynamic and integral to the restaurant's success. The successful candidate will play a key role in executing the Hawksmoor wine program, ensuring that service and hospitality standards remain high and consistent throughout the dining experience. This includes cultivating a deep understanding of the full wine selection and other beverage offerings. Additionally, the Sommelier will support the Lead Sommelier in managing and maintaining the wine program, while maintaining a strong presence on the restaurant floor to support the front-of-house team. This position demands a professional with exceptional interpersonal skills who can work harmoniously across various departments while showcasing exemplary product knowledge of food, beverage, and most importantly, wine. This is a role perfectly suited for someone with extensive experience working in prestigious New York bars and restaurants, including experience with launching and opening new venues in fast-paced, high-volume environments.Show Less