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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.00 - $29.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Unparalleled training
Employee Discounts
flexible schedules
multiple benefit plans
Paid Time Off
Opportunities for advancement
Community Volunteer Opportunities
Job Description
Catch Hospitality Group is a highly regarded restaurant group established in 2011, renowned for its flagship locations in New York City, including Catch and Catch Steak. Over the years, it has expanded to major markets such as Los Angeles, Las Vegas, Aspen, Miami Beach, and soon Dallas and Scottsdale, making a significant mark in the upscale dining industry. Known for its commitment to Great Food, Great Service, and Great Vibe, the group has cemented its reputation through a team-first approach and a dedication to excellence in hospitality. Employees are valued as the group's greatest asset, supported through structured programs designed... Show More
Job Requirements
- have 1-2 years of Sommelier experience in a high volume, fine dining establishment
- be organized and proficient at multitasking
- be a reliable team player willing to learn and adapt
- possess strong verbal communication skills
- have a commitment to perfection and a passion for hospitality
- thrive in fast-paced environments and work well under pressure
- have flexibility to work days, nights and weekends
Job Qualifications
- have 1-2 years of Sommelier experience in a high volume, fine dining establishment
- be organized and proficient at multitasking
- be a reliable team player willing to learn and adapt
- possess strong verbal communication skills
- have a commitment to perfection and a passion for hospitality
- thrive in fast-paced environments and work well under pressure
- have flexibility to work days, nights and weekends
Job Duties
- support the Server and Bar Teams
- assist with inventory management
- follow proper steps of service
- work alongside the Service Team
- utilize skill and knowledge to enhance guest experience
- provide memorable dining experiences
- manage multitasking in a fast-paced environment
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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