Sommelier

Catch Hospitality Group, established in 2011, has evolved from a single flagship location in New York City into a distinguished and widely recognized restaurant group known for its premier dining establishments such as Catch and Catch Steak. With an emphasis on delivering Great Food, Great Service, and a Great Vibe, the group has successfully expanded its reach into vibrant cities including Los Angeles, Las Vegas, Aspen, Miami Beach, and plans for new locations in Dallas and Scottsdale. The company prides itself on cultivating a community-focused, team-first environment where employees are considered the greatest asset, and the relentless pursuit of excellence is a shared mission. The culture is deeply rooted in respect for diversity, a positive workplace ethos, and structured programs that promote professional growth and career advancement. Employees benefit from comprehensive training programs and flexible scheduling designed to foster both personal and professional success.

The Sommelier role at Catch Hospitality Group is a distinguished position within an upscale fine dining context, carrying significant responsibility for enhancing the guest experience through expert wine service and partnership with the serving and bar teams. This position requires a blend of refined skills, product knowledge, and a warm personality to contribute meaningfully to the restaurant's reputation for excellence. The Sommelier is tasked with supporting inventory management and adhering strictly to service protocols, ensuring seamless coordination within the dining room operations. This role is not just about wine expertise but also involves facilitating memorable dining moments by tailoring recommendations and service styles to the unique preferences of each guest.

The opportunity promises a dynamic work environment where sommelier professionals can thrive by engaging with high-volume, fine dining clientele. The position offers a real chance for career development within a nationally recognized hospitality group known for its commitment to community involvement through initiatives such as Landry’s League volunteer programs. Flexibility in work scheduling and comprehensive benefit plans tailored to different employee needs ensure a supportive framework for the sommelier to perform at their best. Additionally, the role commands a tipped salary structure, providing earnings in alignment with exceptional service delivery. Joining Catch Hospitality Group as a Sommelier means becoming part of a winning team that prides itself on delivering exceptional guest experiences every service, cultivating both personal achievement and contributing to a renowned hospitality brand.