Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Benefits
Tips and gratuity
hourly wage
flexible scheduling
Opportunity to gain hospitality experience
Supportive team environment
Equal opportunity employer
training provided
Job Description
Glenview Golf Course, a distinguished recreational facility known for its pristine fairways and exceptional guest services, is currently seeking dedicated and enthusiastic individuals to join our team as Snack Bar Attendants. As a prominent golf course offering a premier experience for both casual and avid golfers, Glenview Golf Course prides itself on maintaining an inviting atmosphere where every guest feels valued and well-cared for. Our facility provides an ideal working environment for those passionate about hospitality and customer service, offering the opportunity to engage with a diverse community of patrons in a dynamic and outdoor setting. Employment with Glenview Golf... Show More
Job Requirements
- No experience necessary but will train
- Must be able to meet age requirement for serving alcohol and has obtained Certified Food Handler's Card
- Regular and reliable attendance
- Experience using point of sales (POS) systems
- Valid drivers license
- Must be 21 to serve alcohol
- Flexible scheduling
Job Qualifications
- No experience necessary but will train
- Must be able to meet age requirement for serving alcohol and has obtained Certified Food Handler's Card
- Experience using point of sales (POS) systems
- Valid drivers license
- Must be 21 to serve alcohol
- Regular and reliable attendance
Job Duties
- Ensures guests are attended to in a prompt, efficient and personalized manner
- Prepares and serves food and beverage items
- Maintains organized and clean work area
- Controls inventory through conscientious use and careful monitoring of all food beverage products
- Receives deliveries of product from vendors and ensures proper storage
- Reports to department manager when supplies need to be ordered
- Stocks and inventories products
- Responds to customer questions regarding the general information of facility
- Supplies support to food servers and beverage cart attendants to ensure excellent service to members and guests
- Maintains up-to-date knowledge of applicable state liquor laws and standard operating procedures provided by the management
- Communicates guest concerns or comments immediately to the Director, Food and Beverage and Chef
- Reviews schedule for changes, calendar of events and facility activities on a daily basis
- Processes snack bar purchases with EZLinks point of sales (POS) system
- Accountable for cash and check transactions
- Incorporates safe work practices in job performance
- Performs other duties as required
Job Location
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