Job Overview
Compensation
Type:
Hourly
Rate:
Range $16.00 - $17.00
Benefits
Health Insurance
Paid Time Off
employee discount
Retirement Plan
Training and Development
Job Description
The hiring establishment is a well-known grocery company committed to the purpose of caring deeply about people, helping them to eat well and be happy. This purpose is at the core of everything the company does and underscores its business operations and customer service. The company emphasizes service priorities such as safety, friendliness, presentation, and efficiency, which are integral to meeting the company’s business goals and delivering a consistent positive experience to customers. This company operates a bakery department which plays a vital role in providing freshly baked goods, bread, pastries, and specialty food items that customers enjoy daily. The... Show More
Job Requirements
- Must be 18 years or older to operate balers, hi-lo's, power jacks, and slicing machines
- Maintain punctual and regular attendance
- Perform duties in accordance with company rules, policies, safety requirements, and security standards
- Follow approved procedures for receiving, code dating, preparing, storing, and price marking, arranging, and restocking products
- Handle damaged and spoiled products according to company policy
- Understand and adhere to company shrink guidelines as relates to bakery operations
- Utilize and maintain equipment as required by department
- Work overtime as assigned
Job Qualifications
- Ability to proficiently read, write, speak, analyze, interpret, and understand the English language
- Ability to stand/walk for the duration of a scheduled shift
- Ability to bend, twist, reach, push, pull and regularly lift 25 lbs, and occasionally lift 50 lbs
- Ability to work in varying temperatures
- Ability to work with fresh, dried and/or processed products, spices and powdered substances without negative allergic consequences
- Ability to tolerate dust and cleaning agents during routine housekeeping duties
- Ability to interact with customers in a friendly and helpful way
- Ability to work cooperatively with others
- Ability to work all assigned work schedules and comply with all time and attendance policies
Job Duties
- Maintain a clean, neat, organized and safe work environment
- Maintain department sanitation and QA standards
- Clean and sanitize all work surfaces, utensils and equipment
- Greet all customers and provide prompt, courteous service and assistance
- Pack out product into display cases
- Rotate product to ensure freshness
- Prepare trays to company's and customer's satisfaction
Job Qualifications
Experience
No experience required
Job Location
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