Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Benefits
Flexible Schedule
Team member discounts
Strong company culture
leadership development opportunities
Fun and collaborative working environment
Job Description
7 Leaves Cafe is a vibrant and rapidly growing coffee shop chain, founded in 2011 by a group of friends with a shared passion for creating authentically crafted beverages and fostering a welcoming community atmosphere. Over the years, 7 Leaves Cafe has flourished into a thriving enterprise with more than 40 locations across the Southwestern United States, known for its dedication to quality, customer satisfaction, and a warm, inviting environment. This company is recognized for its commitment not only to crafting exceptional drinks but also to cultivating a positive and collaborative work culture that supports both personal and professional growth... Show More
Job Requirements
- must be able to regularly lift at least 50 lbs
- proficiency with technology/computer systems (i.e. excel, attendance system, ordering system, etc.)
- have excellent communication, problem solving, interpersonal, and organizational skills
- ability to manager bakery operations independently and effectively in a fast-paced environment
- prolonged periods of standing, stooping, and walking
- eagerness to learn and build on constructive feedback
Job Qualifications
- proficiency with technology/computer systems (i.e. excel, attendance system, ordering system, etc.)
- have excellent communication, problem solving, interpersonal, and organizational skills
- ability to manager bakery operations independently and effectively in a fast-paced environment
- eagerness to learn and build on constructive feedback
Job Duties
- ensuring that all operations are consistently maintained at a high standard with or without a manager present
- remaining calm in stressful or unexpected situations to ensure smooth operations while assisting team members adapting to the circumstances
- communicating clearly and effectively with team members and manager to ensure smooth transitions and prevent miscommunication
- creating a positive team environment by paying attention to changes or difficulties team members may be experiencing
- assisting team members to solve problems and increase efficiency in their performance
- executing closing duties, opening duties, and general bakery operations and is consistent with punctuality and attendance on scheduled shifts
- ensuring all orders and inventory are received and organized accordingly
- following all health, safety, and sanitation procedures and ensure all team members are following those procedures
- performing other duties as assigned
Job Location
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