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Shift Manager Positions from $19 to $24 per hour

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $19.00 - $24.00
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Work Schedule

Flexible
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Benefits

College Tuition Assistance
Free high school diploma program
Low cost college degrees
Free education advising
leadership development programs
Employee Discounts
Free Meals
free uniforms
Paid Time Off
Medical insurance

Job Description

This McDonald's restaurant is locally owned and operated by a husband and wife team who are deeply invested in their community, running four McDonald's locations in the Fairbanks and North Pole area. McDonald's, as an established global fast-food leader, along with its independent franchisees, places a strong emphasis on employee growth and success. They offer a supportive and inclusive environment that encourages team members to develop valuable skills, gain confidence, and thrive in their roles whether they continue their careers within McDonald's or pursue other opportunities elsewhere.

This particular McDonald's franchise is committed to providing competitive pay and excellent benefits to its staff. Shift managers earn between $19 to $24 per hour depending on experience and the shift worked. General Managers earn a base salary of $62,000 per year or higher plus up to $14,000 annually in bonuses, along with fully paid medical insurance and two weeks of paid vacation starting on day one. These benefits highlight the franchise's dedication to employee well-being and satisfaction. The leadership team strives to create an atmosphere where more than 80% of employees express pride in working at McDonald's and would recommend the workplace to others.

The role of a Shift Manager at this McDonald's is more than just a job; it is an opportunity to acquire important life skills and personal growth. Shift Managers lead daily operations during their shifts, ensuring fast, accurate, and friendly service to customers while maintaining high standards of quality, cleanliness, and safety. This role requires strong leadership to manage and motivate teams, coordinate shift activities, and uphold company standards. It offers the chance for individuals to showcase their leadership potential and gain hands-on experience in managing a fast-paced restaurant environment.

Key benefits for employees include access to industry-leading education programs such as tuition assistance worth $2,500 to $3,000 annually, free high school diploma programs (including family members), and low-cost or no-cost college degrees through partnerships like Colorado Technical University. Employees also receive free education advising, leadership development programs, and access to McPerks discounts for everyday essentials such as movies, restaurants, phone plans, and childcare. Additional perks include free meals, uniforms, opportunities to participate in team events and celebrations, and the chance to work with a vibrant, diverse, and inclusive team.

This position is ideal for dynamic individuals who are eager to grow professionally and personally within a globally recognized brand but in a locally accountable and supportive franchise environment. The management team values positive team players with flexible schedules who enjoy working in a fast-paced atmosphere and are committed to delivering exceptional customer experiences. This is an opportunity to build a rewarding career, supported by substantial benefits and a family-centered workplace culture. By joining this McDonald's team, candidates not only step into a management role but take part in a journey towards becoming leaders in the hospitality industry and potentially beyond.

Job Requirements

  • 18 years or older
  • Previous management or leadership experience preferred
  • Ability to work flexible hours including weekends
  • Strong leadership and team management skills
  • Effective communication abilities
  • Commitment to delivering high-quality customer service
  • Ability to maintain safety and cleanliness standards

Job Qualifications

  • Previous leadership experience preferred
  • Experience in restaurant, retail or hospitality environment desirable
  • Positive team player with strong interpersonal skills
  • Ability to work in a fast-paced environment
  • Flexible schedule availability
  • Strong communication and organizational skills
  • Minimum age of 18 years

Job Duties

  • Lead shifts every week ensuring fast, accurate and friendly customer experience
  • Provide leadership to crew and other managers during shifts to ensure quality, service and cleanliness
  • Plan each shift and monitor performance
  • Take action to meet McDonald's standards
  • Monitor safety, security and profitability
  • Communicate with next Shift Manager for smooth transition
  • Meet shift and department targets
  • Manage food safety
  • Oversee inventory management
  • Maintain daily cleanliness and maintenance
  • Manage crew scheduling and training
  • Ensure quality food production
  • Deliver exceptional customer service
  • Ensure safety and security compliance

Job Criteria

Experience

Mid Level (3-7 years)


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