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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $14.75 - $18.75
Work Schedule
Flexible
Day Shifts
Benefits
flexible schedule
Employee Discounts
team environment
Career development opportunities
training programs
employee recognition programs
Job Description
Pizza Ranch Inc., established in 1981 in Hull, Iowa, is a well-known fast-casual restaurant chain with over 220 locations across 15 states. Specializing in signature pizzas and The Country's Best Chicken, Pizza Ranch offers a variety of fresh salads, delicious desserts, and convenient delivery and take-out options that cater to a diverse clientele. In 2006, the company enhanced its dining experience by introducing FunZone Arcades, a unique in-restaurant entertainment featuring the latest games and prize redemption opportunities. This addition has become a hallmark of many locations, combining great food with family-friendly fun and creating an inviting environment for guests of... Show More
Job Requirements
- High school diploma or GED
- Proven ability to work in a fast-paced setting
- Strong multi-tasking skills
- Ability to be mobile and/or on your feet for extended periods of time during the entire shift
- Exceptional organizational, communication, and guest service skills
- Strong people skills
- Completed the Certified Trainer program on Pizza Ranch University
Job Qualifications
- High school diploma or GED
- Proven ability to work in a fast-paced setting
- Strong multi-tasking skills
- Ability to be mobile and/or on your feet for extended periods of time during the entire shift
- Exceptional organizational, communication, and guest service skills
- Strong people skills
- Completed the Certified Trainer program on Pizza Ranch University
Job Duties
- Assist in the training of new team members as well as the continuous training of existing staff
- Assist with answering questions about standards and operations from team members
- Assist to ensure high-quality food standards are met
- Assist to ensure full, fresh, and clean buffets are maintained
- Provide legendary guest service and lead staff to do the same
- Assist in maintaining inventory of all needed supplies (Dough Pull Sheet, Prep Planner, and Salad Bar Stock)
- Follow and verify that checklists are utilized for each shift
- Assist the management team to cut waste, decrease costs and improve profits
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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