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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Tuition Assistance
Uniforms Provided
Paid vacation
Free Meals
Medical insurance
Dental Insurance
Vision Insurance
Flexible Hours
Job Description
JV & Sons & CJD Restaurants is a prominent franchise operator owning and managing 21 McDonald’s locations throughout North Florida and South Georgia. Committed to delivering exceptional customer service and fostering a positive work environment, the company prioritizes the growth and well-being of its employees. JV & Sons & CJD Restaurants is known for upholding high standards of quality, service, and cleanliness, which align with McDonald’s globally recognized brand values. By operating several locations, the company has a broad presence in the fast-food industry within these regions and is dedicated to maintaining consistency and excellence across all outlets. This dedication... Show More
Job Requirements
- must be 18 years or older
- ability to work flexible hours including nights and weekends
- prior leadership experience preferred
- strong interpersonal skills
- knowledge of food safety standards
- ability to manage team and resolve conflicts
- basic computer skills
- reliable and punctual
Job Qualifications
- previous leadership experience preferred
- experience in restaurant, retail, or hospitality environment preferred
- positive team player
- flexible schedule
- ability to work in fast-paced environment
- strong communication skills
- minimum age 18 years
Job Duties
- plan shifts to ensure smooth operations
- monitor team performance during shifts
- maintain food safety standards
- manage internal communication among staff
- oversee inventory management
- ensure daily maintenance and cleanliness
- provide leadership and coaching to crew
- deliver exceptional customer service
- handle scheduling and training
- ensure safety and security procedures are followed
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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