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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $22.00 - $27.42
Work Schedule
Flexible
Day Shifts
Benefits
competitive pay
Employee Discounts
Paid sick leave
Tuition Reimbursement
Training and advancement opportunities
Weekly direct deposit
401k plan
medical benefits
Dental benefits
vision benefits
Job Description
McDonald’s is a globally recognized fast-food restaurant chain known for its commitment to quality, service, and community. With its vast network of locations, McDonald’s maintains a reputation for providing convenient and consistent dining experiences to millions of customers every day. The company focuses on delivering value, fostering a positive work environment, and advancing career opportunities for its employees. McDonald’s prides itself on providing flexible work schedules, competitive pay, and meaningful benefits that contribute to the growth and well-being of its workforce.
This specific role of Shift Manager at McDonald’s in California is vital to the restaurant’s everyday operations. A ... Show More
This specific role of Shift Manager at McDonald’s in California is vital to the restaurant’s everyday operations. A ... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a leadership role preferred
- strong communication skills
- ability to work flexible hours including weekends and holidays
- ability to stand for extended periods
- must be able to follow food safety and sanitation guidelines
- willingness to work in a fast-paced environment
- excellent customer service skills
Job Qualifications
- Passion for helping and serving others (customers and fellow team members)
- strong customer service and support focus
- ability to communicate effectively and anticipate customer needs
- ability to provide solutions and make decisions in a fast-paced environment
Job Duties
- Lead the experience: handle and oversee crew schedules
- inspire and empower: provide encouraging leadership for crew and managers to provide an outstanding guest experience
- understand that teamwork is key: supervise and lead food safety and cleanliness measures to meet McDonald’s standards
- take action first: take measures around safety, security, inventory, and profitability
- never stop learning: cultivate and encourage training, education, and continued learning within the restaurant
- be results oriented: drive and expect a high level of performance from the team
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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