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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Tuition Assistance
Uniforms Provided
Paid vacation
Free Meals
Medical insurance
Dental Insurance
Vision Insurance
Flexible Hours
Job Description
JV & Sons & CJD Restaurants is a prominent operator of 21 McDonald’s locations across North Florida and South Georgia. As an established franchisee of the globally recognized McDonald’s brand, the company is deeply committed to fostering a positive work culture and delivering outstanding customer service. JV & Sons & CJD Restaurants pride themselves on cultivating an efficient and supportive work environment where every team member can thrive and grow. Offering a robust range of benefits and competitive compensation, the company values its employees and seeks to unlock their full potential through continuous development and collaboration. This commitment to employee... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in a supervisory or leadership role preferred
- excellent interpersonal and communication skills
- capability to handle multiple tasks simultaneously in a fast-paced setting
- knowledge of food safety and sanitation practices
- available to work flexible hours including evenings and weekends
- must be at least 18 years old
Job Qualifications
- previous leadership experience preferably in restaurant, retail, or hospitality
- strong communication skills
- ability to motivate and lead a team
- good problem-solving skills
- ability to work in a fast-paced environment
- flexible schedule
- at least 18 years of age
Job Duties
- plan each shift to ensure smooth operations
- monitor team performance and provide leadership throughout the shift
- ensure compliance with food safety standards
- manage inventory and schedule staff effectively
- supervise daily maintenance and cleanliness
- uphold quality food production standards
- deliver exceptional customer service
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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