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Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Up to $15.00
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Work Schedule

Flexible
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Benefits

Starting pay up to 15 per hour
Twice a year salary review
flexible scheduling
Opportunity for advancement
Free Meals
free uniforms
Paid training
College Tuition Assistance
Medical insurance
meal discounts
Retail Discounts
service discounts
Fitness club discounts
Employee Assistance Programs
rewards and recognition

Job Description

This job posting is for a position at a restaurant owned and operated by an independent franchisee, separate from McDonald's USA. Although the franchisee is licensed to use McDonald's logos, food products, and branding, it functions as an independent business and employer. This distinction means that all employment matters such as hiring, firing, discipline, supervision, staffing, and scheduling are handled solely by the franchisee, and McDonald's USA does not participate in these decisions. Applicants should be aware that the franchisee is the official employer and that employment applications will be submitted only to them, not McDonald's USA.

The fran... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Minimum age as required by local labor laws
  • Ability to work flexible hours including nights, weekends, and holidays
  • Physical ability to stand and move for extended periods
  • Good communication skills
  • Basic cash handling experience
  • Ability to follow instructions and work within a team

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in fast food or customer service is beneficial
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Team player with a positive attitude
  • Basic math skills for handling cash transactions
  • Willingness to learn and adapt to new tasks

Job Duties

  • Providing excellent customer service
  • Preparing and serving food and beverages
  • Maintaining cleanliness and organization of the restaurant
  • Operating kitchen and counter equipment safely
  • Adhering to food safety and quality standards
  • Collaborating with team members to ensure smooth operations
  • Handling cash transactions and operating the cash register

Job Criteria

Experience

No experience required


Job Location

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