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Wendy's logo

Shift Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
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Benefits

Personal time off
Medical insurance
Dental Insurance
Vision Insurance
short-term disability insurance
long-term disability insurance
Life insurance
401(k) with employer match
Employee Discount Program
Bonuses

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its commitment to quality, fresh ingredients, and exceptional customer service. Established in 1969, Wendy's has grown to become one of the most popular and trusted names in the quick-service restaurant industry. With thousands of locations worldwide, Wendy's prides itself on fostering a family-oriented atmosphere not just for its customers, but also for its employees, cultivating a supportive and dynamic workplace culture. The company's mission centers around delivering a superior dining experience by combining quality food with friendly, efficient service. This dedication to excellence is reflected in its innovative menu offerings,... Show More

Job Requirements

  • High school diploma or GED
  • Must be at least 18 years of age
  • Willing to obtain SERV Safe certification by end of training
  • Ability to stand and move for most of the shift
  • Ability to use restaurant equipment such as headset, register or grill
  • Reliable transportation for travel to home store and other locations
  • Flexible work schedule availability

Job Qualifications

  • High school diploma or GED
  • Excellent interpersonal and leadership skills
  • Motivated and career-minded
  • Ability to build and lead a cohesive team
  • Commitment to food safety and proper procedures
  • Flexible work availability
  • Strong problem-solving and decision-making skills

Job Duties

  • Support the management team to achieve employee, customer, sales, and operational goals
  • Stand and move for most if not all of your shift
  • Use restaurant equipment such as a headset, register or grill
  • Follow brand standards and guidelines to prepare great food, serve customers and maintain a clean restaurant
  • Obtain SERV Safe certification by end of training
  • Secure reliable transportation to travel to home store and other locations occasionally for training and tasks

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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