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Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $18.00
Work Schedule
Standard Hours
Day Shifts
Benefits
competitive base pay
Tips
bonus
comprehensive medical insurance
Dental Insurance
Vision Insurance
Pet insurance
401(k) with Company Match
Employee assistance program
employee relief fund
Paid meals
Career growth opportunities
Job Description
Five Guys is a renowned fast-casual restaurant chain known for its outstanding burgers and fries served in clean and welcoming restaurants. With a strong commitment to delivering top-tier customer service, Five Guys has established itself as a leader in the burger industry across North America. The company prides itself on using fresh ingredients and maintaining high-quality standards to ensure a delicious and satisfying dining experience for every customer. As part of an ambitious growth strategy, Five Guys plans to open over 1,000 new locations, presenting abundant career opportunities and an employee-centric work environment.
The Shift Manager role at... Show More
The Shift Manager role at... Show More
Job Requirements
- High school diploma or equivalent
- 1-2 years of supervisory experience in a food service or retail environment preferred
- Ability to work flexible hours including evenings and weekends
- Strong leadership and organizational skills
- Positive attitude and ability to work in a fast-paced environment
- Commitment to excellent customer service
- Ability to handle multiple tasks simultaneously
Job Qualifications
- 1-2 years of supervisory experience in food service or retail preferred
- Ability to lead and motivate a team
- Strong customer service orientation
- Energetic and motivational personality
- High standards for self and team
- Excellent communication skills
- Knowledge of food quality and safety standards
Job Duties
- Oversee daily operations in the absence of the General Manager
- Train and perform duties of Crew Members and Shift Leaders
- Ensure compliance with company standards in food preparation and delivery
- Manage customer relations and resolve issues promptly
- Maintain restaurant cleanliness and perform maintenance tasks
- Supervise team members and manage inventory
- Execute additional duties as assigned or required
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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