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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Company medical benefit
Advancement opportunities
provided uniforms
meal discounts
Fun and respectful work environment
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its fresh ingredients, signature square-shaped hamburgers, and commitment to quality customer service. Established in 1969, Wendy's has become one of the largest and most respected names in the quick-service restaurant industry. The company prides itself on maintaining high standards of operational excellence and creating a welcoming environment for both customers and employees. With thousands of locations worldwide, Wendy's continues to innovate and expand, offering delicious menu options and a friendly dining experience in every restaurant. Working at Wendy's means becoming part of a passionate team that values respect, teamwork, and... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in restaurant management or supervisory role
- strong interpersonal skills
- ability to work flexible hours including evenings and weekends
- reliable and punctual
- ability to handle stressful situations
- basic math skills for managing cost and inventory
Job Qualifications
- experience in restaurant management
- excellent communication skills
- ability to motivate staff
- knowledge of food safety and sanitation procedures
- strong leadership skills
- prior experience in managing a team
- ability to work in a fast-paced environment
Job Duties
- comply with food safety procedures
- work with team to meet sales goals
- manage food and labor cost
- execute company policies and procedures
- monitor food inventory levels
- manage and maintain safe working conditions
- manage crew members
- provide proper training for crew members
- maintain fast, accurate top-notch customer service to every guest that comes into our fast food restaurant
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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