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Wendy's logo

Shift Manager

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $14.75 - $18.50
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Work Schedule

Weekend Shifts
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Benefits

Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employee Referral Program
ON DEMAND PAY

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its fresh, made-to-order menu items and commitment to quality and customer satisfaction. Founded by Dave Thomas, Wendy's has established a strong corporate culture based on honesty, integrity, respect, and community involvement. This family-oriented environment fosters a supportive atmosphere where employees are valued as the company’s greatest asset. Wendy's places a strong emphasis on creating opportunities for personal and professional growth, offering a workplace where employees can develop meaningful careers. The company is dedicated not only to delivering outstanding customer service but also to giving back to the community and supporting... Show More

Job Requirements

  • Must be 18 years or older
  • Ability to lift up to 50 pounds
  • Willingness to work shifts including evenings and weekends
  • Valid state-issued driver’s license and vehicle insurance if driving for company purposes
  • Ability to stand for long periods
  • Capable of performing physical activities such as bending, reaching, and carrying
  • Experience or willingness to handle cooking equipment and exposure to heat
  • Ability to read and write routine reports
  • Strong teamwork and interpersonal skills

Job Qualifications

  • High school diploma or GED
  • One to three months of related experience or training
  • Completion of P.O.C. training in all positions
  • Ability to read and interpret safety rules and procedure manuals
  • Strong written and verbal communication skills
  • Basic math skills including addition, subtraction, multiplication, and division
  • Problem-solving ability and capacity to make decisions in varied situations

Job Duties

  • Manage daily restaurant operations to ensure quality and efficiency
  • Lead and motivate team members to deliver superior customer service
  • Maintain safety and hygiene standards in compliance with company policies
  • Oversee employee training and development
  • Monitor inventory levels and order supplies
  • Ensure compliance with all health and safety regulations
  • Handle customer concerns and resolve issues promptly

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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