Shift Leader/Manager - Fast Food

The hiring establishment is a Jimmy John's franchisee that prides itself on being unique within the fast food industry. Unlike typical fast food chains, this franchisee emphasizes genuine care for both their customers and employees, fostering a vibrant and supportive work environment. With a culture anchored in the motto "F.A.S.S.T." which stands for speed and quality, Jimmy John's offers competitive wages, career growth opportunities, and a dynamic workplace where employees feel valued and engaged. The company is known for crafting freaky fresh sandwiches while maintaining an exceptionally clean and welcoming store atmosphere. Their commitment extends beyond just serving food; they aim to provide an overall exceptional experience for their patrons and a rewarding environment for their team members.

The role being offered is a Person in Charge position, which entails significant responsibility in managing store operations during assigned shifts when no management is present. This role is suited for individuals who are ambitious, hands-on, and eager to lead a team in a fast-paced setting. The position offers wages ranging from $13.65 to $17.29 per hour, plus tips, depending on experience. This flexible pay scale combined with the possibility to earn tips makes it an attractive opportunity for those seeking a competitive income in the food service sector.

As a Person in Charge, you will be entrusted with supervising a team of approximately 3 to 15 employees. You will oversee the delegation of critical operational tasks surrounding the ordering, receiving, storage, and issuing of food, labor, equipment, cleaning, and supply resources. Your vigilance ensures the minimization of loss due to waste or theft, contributing directly to the profitability and smooth functioning of the store. Additionally, you will assist in the direct preparation, sales, and service of food items, reinforcing the brand’s dedication to quality and freshness.

Your leadership will be especially critical during busy rush periods, where you are expected to support and guide your team to maintain efficiency and high service standards. The role includes day-to-day food preparation tasks such as meat and vegetable slicing, portioning, and proper product rotation, which are essential to maintaining the freshness Jimmy John’s is known for. You will also handle routine administrative duties like completing paperwork, and oversee preventive maintenance and upkeep of the store’s equipment and supplies.

The position requires a strong work ethic, physical stamina to endure up to 50 pounds of lifting, and the ability to stand, walk, and move through varying tasks throughout a 40-50 hour workweek. This includes being able to climb, balance, stoop, kneel, crouch, or crawl as necessary. Safety and health are important; therefore, reasonable accommodations are available to enable individuals with disabilities to perform essential functions.

Working at Jimmy John's as a Person in Charge not only offers a competitive salary and tips but also includes benefits such as PPO medical, dental, and vision insurance. Paid time off (PTO) and an employee meal program add to the overall compensation package. Beyond tangible benefits, you will be part of career advancement initiatives designed to develop leadership and management skills. Many in this role go on to become assistant managers, general managers, or even higher-level area managers or directors of operations within the company. The franchisee supports its employees through mentorship and continuous support from supervisors and the HR department, ensuring your professional growth and success.

In summary, this is a compelling opportunity for motivated individuals who want to join a respected fast food franchisee dedicated to quality, service, and employee development. If you are looking for a job that balances hands-on responsibilities with meaningful leadership experience, this Person in Charge position at Jimmy John's is an excellent fit.