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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $13.65 - $17.29
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Competitive wages
PPO Medical
PPO Dental
Vision
Paid Time Off
Employee meal benefit
Career advancements
Job Description
Jimmy John's is a well-established fast-casual sandwich franchise known for its commitment to providing fresh and high-quality food quickly. Unlike traditional fast food outlets, Jimmy John's takes pride in delivering exceptional customer service and maintaining a culture that values its employees and their growth. As a franchisee, the organization operates multiple stores with a focus on freshness, prompt service, and a fun working environment. Jimmy John's franchisee stands out by offering competitive wages, comprehensive benefits, and clear paths for career advancement within the company. Employees are encouraged to grow into leadership roles and take pride in being part of a... Show More
Job Requirements
- Must be 18 years of age
- willing to work overtime, holidays, and weekends as business dictates
- physical stamina to work 40-50 hours per week
- ability to lift up to 50 pounds
- ability to stand, walk, and perform physical activities as required
- ability to use basic math including addition, subtraction, and fractions
Job Qualifications
- Ability to use basic math, addition, subtraction, and understand basic fractions
- ability to stand, walk, sit, use hands, reach with hands and arms, talk, listen, close vision, distance vision, peripheral vision, and depth perception
- ability to occasionally climb, balance, stoop, kneel, crouch, or crawl, and lift up to 50 pounds
- strong leadership and supervisory skills
- ability to work in a fast-paced environment
- good communication and teamwork skills
- willingness to work overtime, holidays, and weekends
- minimum age of 18 years
Job Duties
- Supervise a staff of approximately 3 to 15 employees
- delegate responsibilities for ordering, receiving, storage, and issuing of all food, labor, equipment, cleaning, and paper supplies for the unit to ensure a minimum loss from waste and theft
- assist in the supervision of preparation, sales, and service of food
- supervise food preparation and service operations while on duty
- assist team members during rush periods to ensure restaurant efficiency
- complete daily food preparation including meat and vegetable slicing, portioning, and rotating products
- assist in daily and weekly paperwork
- assist in preventive maintenance and upkeep on store's equipment and supplies
- perform other related duties as required
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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