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Tiff's Treats logo

Shift Leader / Kitchen Team Member - Denver

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $23.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

competitive pay
Paid training
Sweet perks
Paid Time Off
Medical insurance
Dental Insurance
401(k) retirement plan
Employee assistance program
Career growth opportunities
Tenure raises

Job Description

Tiff's Treats is a well-established bakery and delivery company that specializes in bringing happiness to its customers by delivering warm, delicious treats made fresh daily. Founded with a commitment to quality and excellent customer service, Tiff's Treats has grown to become a recognized name in the food industry, especially known for their exceptional cookie delivery service. Located at 1147 N Broadway #103, Denver, CO, the company combines traditional baking techniques with modern delivery logistics to ensure their customers receive their orders perfectly baked and on time. Tiff's Treats works to foster a positive, inclusive, and dynamic work environment, appealing to... Show More

Job Requirements

  • Must be willing to work both delivery driver and kitchen shifts as needed throughout the week
  • Must be available to work on busiest days of the year including Bosses' Day, Admin Pro Day, and Valentine's Day
  • Ability to lift, carry, and grasp up to 50 lbs
  • Ability to stand and walk constantly with limited breaks
  • Ability to ascend and descend stairs while carrying up to 50 lbs
  • Ability to perform tasks including stooping, lifting, pushing, pulling, kneeling up to 50 lbs
  • Ability to bend, twist, and reach items up to 50 lbs
  • Must manage multiple tasks effectively and safely as lone worker in the store
  • Ability to execute all cleaning procedures for commercial kitchen environment
  • Ability to follow visual, audible, written, and verbal instructions in a loud and busy kitchen environment
  • Ability to clearly hear and speak over the telephone
  • Ability to perform computer work in a stationary position for extended periods

Job Qualifications

  • Minimum of 6 months of leadership and/or management experience in a fast-paced environment
  • Ability to work flexible hours including day, night, weekend, and peak business days
  • Strong communication and interpersonal skills
  • Experience in food service or retail is preferred
  • Demonstrated ability to lead and motivate a team

Job Duties

  • Serve as the manager on duty in the absence of salaried managers, leading the team and ensuring smooth store operations
  • Oversee, train, and evaluate the work of 3-6 employees per shift, fostering a productive and positive work environment
  • Manage daily operations, including product preparation, sales, inventory, and service to ensure a seamless guest experience
  • Execute opening and closing procedures, complete daily paperwork, and conduct inventory checks to maintain accuracy
  • Optimize delivery efficiency by routing orders to maximize speed and delivery business
  • Maintain a positive, can-do attitude, setting the tone for the team and leading by example in every role
  • Assist with front-of-house tasks, including greeting customers, taking orders, handling transactions, and ensuring order accuracy

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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