Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $9.75 - $12.50
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Shift Differentials
Career advancement opportunities
Training and development programs

Job Description

The opportunity to join a dynamic and fast-paced restaurant environment as a Service Representative brings with it engagement in numerous facets of customer service and operations. The establishment is a full-service restaurant focused on delivering quality food and superior customer experiences through an efficient and friendly team approach. This role centers on being the front line in customer interaction whether at the front counter or the drive-thru window, ensuring that every customer receives prompt, courteous, and efficient service in a clean and inviting atmosphere. It is a pivotal role that bridges customers' requests with the consistent preparation and delivery of food and beverages that meet the restaurant's standards of quality and excellence.

This Service Representative position is designed for individuals who thrive in fast-paced, service-oriented environments. Duties include greeting customers warmly, processing orders quickly and accurately, handling cash transactions responsibly, preparing menu items with attention to detail, and maintaining cleanliness throughout the service area. This role functions under the supervision of management staff and shift leaders and requires a team mindset to contribute to the overall success and smooth operation of the restaurant. The role demands flexibility to work various temperatures and environments, from indoors at the service counter to occasional outdoor tasks such as parking lot maintenance or waste removal.

The Service Representative must demonstrate excellent communication skills, problem-solving abilities, and a positive attitude. It is critical to operate efficiently, often handling multiple customers simultaneously, and to uphold hygiene and safety standards at all times. The job involves significant physical activity, including standing for long periods and occasionally lifting items up to 25 pounds. Candidates must be able to handle high volume periods with composure and professionalism while fostering a cooperative and friendly working atmosphere. This position is ideal for those who enjoy interactive roles and making a direct impact on customer satisfaction.

Job Requirements

  • High school diploma or equivalent preferred
  • previous experience in customer service or food service is beneficial
  • ability to communicate clearly and politely
  • basic math skills for handling cash transactions
  • ability to stand for long periods
  • physical ability to lift up to 25 lbs
  • availability to work flexible hours including weekends and holidays
  • reliable transportation
  • adherence to health and safety standards

Job Qualifications

  • Excellent customer service skills including strong verbal communication skills
  • good manners
  • proper personal hygiene
  • positive attitude
  • ability to perform under pressure in a high volume restaurant
  • capability to stand for long periods of time
  • able to lift up to 25 lbs
  • able to work in and out of different temperature ranges
  • ability to read order monitors and communicate effectively with customers and co-workers
  • punctuality

Job Duties

  • Communicate clearly, quickly and politely with co-workers to ensure correct order is served to the customers
  • be pleasant and alert to customer needs
  • greet guests as they enter restaurant or drive thru
  • initiate and complete customer transactions quickly and accurately through the drive thru
  • process customer transactions and maintain an accurate cash drawer throughout shift
  • assemble and deliver order to customers quickly and efficiently
  • keep entire work area clean and sanitary throughout shift

Job Criteria

Experience

Entry Level (1-2 years)


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