Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $19.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
disability
Paid parental leave
paid family leave
Paid Time Off
Retirement savings plan (401K)
Life insurance
Financial Solutions
associate discounts
personal development opportunities
Job Description
Neiman Marcus Group is one of the largest multi-brand luxury retailers in the United States, known for its premium selection of over 3,000 of the world's most coveted brand partners. With renowned brands like Neiman Marcus and Bergdorf Goodman under its umbrella, Neiman Marcus Group is a true leader in the luxury retail sector. The company prides itself on delivering an exceptional luxury experience by combining in-store, eCommerce, and remote selling channels to meet the evolving needs of discerning customers. Backed by a commitment to innovation and a vibrant culture of belonging, Neiman Marcus Group continuously advances its mission to... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food and beverage service preferred
- Ability to stand for extended periods
- Ability to lift up to 35 pounds
- Strong communication skills
- Ability to work collaboratively in a fast-paced environment
- Must be punctual and reliable
- Attention to detail
- Willingness to follow hygiene and safety standards
Job Qualifications
- Experienced in serving food and beverage and following proper table service guidelines
- Knowledge of proper placement of china, glass, and flatware for table settings
- Knowledge of order of service and proper placement of table settings (e.g., china, glass, flatware), food, and beverage as indicated by the kitchen ticket and the guidebook
- Knowledge of food, including preparation and culinary terminology
- Ability to interact graciously with the public and handle multiple duties at the same time
- Exceptional customer service and problem-solving skills
- Role requires standing, bending, climbing stairs, and lifting and carrying 35 pounds
Job Duties
- Focus on table maintenance in the dining room, including clearing and re-setting tables
- Deliver food and beverage to guests as indicated by kitchen tickets
- Maintain the bus station and beverage areas
- Learn table numbers and sections in the dining area
- Assist kitchen staff and service staff with any service needs (e.g., additional customer requests, restocking plates, bagging 'to go' orders, setting up expediter station)
- Assist waitstaff with any service needs, refilling beverages and running food from the kitchen to the dining room as needed
- Setup the dining room with key items, including but not limited to coffee, iced tea, and ice
- Maintain dining room by restocking glasses, flatware, and linens
- Execute pre-shift, post-shift, and daily and weekly duties as assigned by supervisor
- Lift and move objects (e.g., tables, chairs, highchairs, etc.)
- Maintain the highest level of hygiene standards
- Report to work area dressed appropriately and prepared to work with any necessary supplies/equipment to perform job duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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