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Job Overview

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Employment Type

Seasonal
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Compensation

Hourly
Range $20.00 - $30.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Training

Job Description

POSITION SUMMARY
The seasonal (May-October) service assistant is responsible for bussing & cleaning tables, washing glassware, running food orders, and re-stocking service ware in our Portland Taproom. This position requires a hardworking, hospitality-minded individual who can uphold high standards of excellence in a fast-paced restaurant environment.

COMPENSATION
$9.30/Hour + Tips

ESSENTIAL DUTIES & RESPONSIBILITIES
The essential functions include, but are not limited to:

  • Reinforcing the company culture of ethical conduct, safety, and compliance.
  • Bussing tables, restocking items, maintaining a clean workspace, and ensuring FOH is safe and meets or exc...
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Job Criteria

Experience

No experience required


Job Location

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