
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $15.00 - $20.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Multiple Tiers of Medical Coverage
Dental Insurance
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Snowpine Lodge is a luxurious mountain resort located in the scenic Alta Ski Area of Utah. This resort is renowned for its stunning alpine views, exceptional skiing opportunities, and commitment to providing outstanding guest service in a breathtaking environment. Snowpine Lodge offers a vibrant work culture that embraces teamwork, professionalism, and dedication to creating memorable experiences for every guest. Employees at Snowpine Lodge enjoy a unique opportunity to engage with the mountain lifestyle while contributing their skills in a variety of roles ranging from guest services to culinary arts and recreation. The resort prides itself on fostering a warm and welcoming atmosphere that encourages growth, learning, and collaboration among team members. This is an ideal workplace for individuals who have a passion for hospitality and the outdoors, seeking to build a rewarding career in a dynamic and supportive environment.
The role of Busser at Snowpine Lodge is a vital position within the dining service team, designed for enthusiastic individuals who enjoy delivering excellent customer service in a fast-paced, energetic environment. In this role, the Busser helps maintain a pristine and inviting dining area by assisting servers in setting up tables, clearing and resetting them efficiently, and replenishing necessary items such as water glasses and bread baskets. Communication and teamwork are crucial as the Busser interacts with different service team members to ensure smooth operations and quick response to guest needs. Beyond maintaining cleanliness, the Busser also supports food delivery by carrying trays to appropriate tables and responds promptly to guest requests, enhancing the overall dining experience. This position provides the chance for candidates to demonstrate attention to detail and contribute meaningfully to the guests’ satisfaction. The Busser role also offers opportunities for career advancement within Davidson Hospitality Group, the company that manages Snowpine Lodge and other hospitality venues with a strong commitment to employee growth, benefits, and work-life balance.
The role of Busser at Snowpine Lodge is a vital position within the dining service team, designed for enthusiastic individuals who enjoy delivering excellent customer service in a fast-paced, energetic environment. In this role, the Busser helps maintain a pristine and inviting dining area by assisting servers in setting up tables, clearing and resetting them efficiently, and replenishing necessary items such as water glasses and bread baskets. Communication and teamwork are crucial as the Busser interacts with different service team members to ensure smooth operations and quick response to guest needs. Beyond maintaining cleanliness, the Busser also supports food delivery by carrying trays to appropriate tables and responds promptly to guest requests, enhancing the overall dining experience. This position provides the chance for candidates to demonstrate attention to detail and contribute meaningfully to the guests’ satisfaction. The Busser role also offers opportunities for career advancement within Davidson Hospitality Group, the company that manages Snowpine Lodge and other hospitality venues with a strong commitment to employee growth, benefits, and work-life balance.
Job Requirements
- High school diploma or equivalent
- Excellent customer service skills
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Attention to detail and high standards of cleanliness
- Ability to stand for extended periods of time
- Flexibility to work varying shifts, including weekends and holidays
Job Qualifications
- Excellent customer service skills
- Strong communication and interpersonal skills
- Ability to work in a fast-paced environment
- Attention to detail and high standards of cleanliness
- Ability to stand for extended periods of time
- Flexibility to work varying shifts, including weekends and holidays
- High school diploma or equivalent
Job Duties
- Assist servers in setting up tables and maintaining a clean dining area
- Clear tables promptly and efficiently, ensuring guests have a comfortable and tidy environment
- Refill water glasses, bread baskets, and other dining essentials as needed
- Communicate effectively with the service team to ensure smooth flow of operations
- Assist in carrying food trays and delivering dishes to appropriate tables
- Respond promptly to guest requests and provide exceptional customer service
- Maintain cleanliness and organization of dining areas, including sweeping and mopping floors
- Collaborate with colleagues to ensure a positive and memorable dining experience for guests
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

