Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $17.00 - $20.40
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Benefits

Paid holidays
Paid Time Off
Annual anniversary rewards
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
retirement savings plan
Tuition Reimbursement

Job Description

Atria Senior Living is a distinguished company dedicated to creating vibrant communities where employees can thrive in their roles while supporting residents to live comfortably and happily in their homes. Specializing in senior living, Atria operates numerous communities offering a range of services and amenities designed to enhance the quality of life for older adults. The company takes pride in fostering a supportive work environment that prioritizes employee growth, development, and work-life balance. Atria Senior Living values diversity and inclusivity, ensuring that all team members have equal opportunities regardless of their background. As a family of brands, Atria stands out for its commitment to outstanding employee benefits and career advancement opportunities. Employees benefit from a comprehensive package that includes paid holidays and paid time off, along with eligibility for annual anniversary rewards that start at $500 for full-time employees. Benefits extend further to include health, dental, vision, and life insurance. Additionally, employees can participate in a retirement savings plan with a 401(k) employer match, and those working in U.S.-based communities may qualify for tuition reimbursement. These advantages make Atria not just a place to work but a place to build a rewarding career.

The part-time Server role at Atria Senior Living offers an excellent opportunity for individuals interested in starting or advancing their career in hospitality without prior experience. This position involves delivering exceptional dining service to senior residents, which is both a rewarding and socially engaging responsibility. The server is tasked with setting and clearing tables, taking dining orders, and ensuring residents receive the highest level of customer service throughout their meals. Moreover, servers play a key role in introducing new residents to the dining experience at Atria, helping them feel welcomed and comfortable. Responsibilities also include assisting with meal preparation, delivery, and cleanup during daily meals, banquet events, and special functions. Cleanliness and sanitation of dining areas, including carpets, tables, chairs, condiment containers, and equipment, are also vital components of the job to maintain a hygienic and pleasant environment. The role requires working collaboratively with team members to foster a positive and efficient atmosphere and developing warm, respectful relationships with residents to enhance their dining experience. Compensation ranges from $17.00 to $20.40 per hour based on prior experience and work history, making this an appealing position for those seeking flexible part-time employment with meaningful impact and career growth potential.

Job Requirements

  • High school diploma or equivalent preferred
  • ability to stand for extended periods
  • good physical stamina
  • flexible availability including weekends and holidays
  • strong attention to detail
  • excellent customer service skills
  • ability to follow instructions and procedures

Job Qualifications

  • No experience needed
  • on-the-job training provided
  • strong interpersonal and communication skills
  • ability to work effectively in a team environment
  • genuine interest in senior care and hospitality
  • basic understanding of food safety and sanitation practices

Job Duties

  • Set and clear tables
  • take residents' dining orders and provide the highest level of customer service
  • review menus with residents and acquaint new residents with dining at Atria
  • assist with the preparation, delivery and cleanup of daily meals, banquets and special events
  • create a strong sense of teamwork with colleagues and positive relationships with residents
  • clean and sanitize carpet, tables, chairs, condiment containers and equipment used in the dining room

Job Criteria

Experience

No experience required


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